If you are in the United States, I hope you are having a wonderful Thanksgiving Day with family and friend. If you’re not in the US, I hope you’re having a wonderful Thursday!
I have spent a lot of time in the kitchen the last couple days and it doesn’t look to be ending until sometime tomorrow after I get done baking some cookies. I am in the mood for some giant molasses cookies. Or maybe some sugar cookies. Chocolate chip? See, I haven’t decided yet. And yes, even though I have 3 different pies in the house right now, I have a hankering to bake cookies. It’s kind of a transition between Thanksgiving and Christmas for me, I guess.
On the topic of Thanksgiving…
There are only 4 of us in the house so a whole turkey didn’t make sense in a lot of ways. For a few years now, I’ve done turkey breasts. Once, I roasted it in the oven, but last year and this year I cooked it overnight in the slow cooker. Oh. My. Goodness. Yum city! There are a variety of websites and blogs that have slow cooker turkey breast recipes, but the one I used this year is from Six Sisters Stuff… (more…)